On Sunday, March 13th The Dubliner hosted the 4th annual
St. Patrick's Day Dinner for the Veterans at the
VA Hospital at Castle Point in Fishkill. We served our

authentic Corned Beef & Cabbage with Parsley Sauce.
Irish step dancers and a traditional Irish music session
helped bring a touch of Ireland to Fishkill.

A heartfelt thanks to all the Veterans throughout the world!